Lighten up! For the salad, use only white-meat turkey and reduce the bacon and blue cheese by half. For the dressing, replace the mayo with 2 tablespoons olive oil. Total savings? 74 calories and 8 grams of fat per sandwich.
By using ground turkey or 95 percent lean beef, you'll save at least 7 grams of fat and 59 calories per serving. Plus the beans offer lots of fiber.
Sloppy Joes with Sweet Potato Biscuits
To make this dish vegetarian, replace the meat with two 15-ounce cans of black beans, drained, then add right before the mixture is brought to a boil.
Use leftover cranberry sauce to create these special breakfast pastries.
For more tasty Thanksgiving leftover ideas, please click here!
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